KENYAN TEA
OF KENYA
Welcome
At Asal Tea, we honor Kenya’s rich tea-making heritage by blending traditional craftsmanship with modern innovation to deliver exceptional quality tea. Our journey is driven by a passion for excellence, a profound respect for nature, and a dedication to sharing the timeless essence of Kenyan tea with the world.
Kenya's Tea Excellence
Kenya proudly stands as the world’s leading exporter of black tea, renowned for it’s exceptional quality produced through the Crush-Tear-Curl (CTC) processing method.
This technique results in small granule particles that brew quickly and efficiently, making Kenyan tea an ideal choice for commercial tea bags worldwide.
Noted for its bold flavour, rich colour, and aromatic profile, Kenyan tea adds depth and character to any blend and its versatility whether drunk plain black or paired with milk and sugar, makes it a favourite with consumers.
As a result, Kenyan tea has become a staple choice for professional blenders worldwide, who use it to craft delightful and satisfying beverages.
Product Offering
Loose Tea Packaging
Consumer Sizes: 25g, 50g, 100g, 250g loose tea for regional markets.
Bulk Shipments
Shipments tailored for international manufacturers and distributors to meet large-scale demand efficiently
50kg Bags
Designed to cater to the needs of international market, ensuring efficient transport and storage.
Why our Tea
At Asal Tea, we believe every cup of tea tells a story. Ours is one of quality, tradition, and a deep connection to nature. Sourced from the finest tea gardens and crafted with care, Asal Tea delivers an unparalleled experience of flavor and aroma.
Perfectly Brewed Origins
Grown in Kenya’s fertile highlands, our tea starts with the perfect climate and nutrient-rich soils.
Rich Flavor in Every Sip
Handpicked and processed to preserve its natural, bold flavors and aromatic qualities.
Carefully Packed Freshness
Delivered in premium packaging to maintain the tea’s freshness and quality.
Thoughtful Packaging Design
Expertly packed to ensure safe transportation while preserving the tea’s integrity.
Optimal Storage Practices
Stored under ideal conditions to keep the tea fresh and flavorful until it reaches you.
Tea Knowledge
Grades of Tea
PRIMARY GRADES
- BP1 (Broken Pekoe 1): High-grade, strong black tea.
- PF1 (Pekoe Fanning 1): Popular for blends.
- PD (Pekoe Dust): Fine particles for strong infusions.
- Dust1: Very fine-grade tea.
SECONDARY GRADES
- BP – Broken Pekoe: Blacker bolder granules.
- Dust / Dust 2: Very powdery tea.
- FANNINGS 1 / Fngs: Black leaf with more fibre.
- PF – Pekoe Fannings: Neatly cut fibre with black leaf.
- BMF – Broken Mixed Fannings: Fibrous tea.
From Our Blogs
